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Palmarosa Oil
==Description==
The botanical name for the source of palmarosa oil is ''Cymbopogon martinii'', which belongs to the grass family ''Poaceae'' (Graminae).〔Prashar, A., Hili, P., Veness, R., & Evans, C. (2003). Antimicrobial action of palmarosa oil (Cymbopogon martinii) on Saccharomyces cerevisiae. ''Phytochemistry'', 63(5), 569-575. Retrieved November 18, 2014, from http://www.sciencedirect.com/science/article/pii/S0031942203002267#〕〔Rajeswara Rao, B., Kaul, P., Syamasundar, K., & Ramesh, S. (2005). Chemical profiles of primary and secondary essential oils of palmarosa (Cymbopogon martinii (Roxb.) Wats var. motia Burk.). ''IIndustrial Crops and Products'', 21(1), 121-127. Retrieved November 12, 2014, from http://journals2.scholarsportal.info.subzero.lib.uoguelph.ca/details/09266690/v21i0001/121_cpopaspmwvmb.xml〕 This grass grows fairly tall, ranging from (1.3–3 meters) in height with a pale green colour and a strong thin stem. This crop grows slowly, taking 3 months to flower; once it has flowered, it can be harvested. It received the name palmarosa from the sweet-smelling floral rose aroma it gives off.〔Rajeswara Rao, B., Rajput, D., & Patel, R. (2014). Improving Yield and Quality of Palmarosa (martinii (Roxb.) Wats. Var. Motia Burk. ) with Sulfur Fertilization. ''Journal of Plant Nutrition''. Retrieved November 12, 2014, from http://www.tandfonline.com.subzero.lib.uoguelph.ca/doi/pdf/10.1080/01904167.2014.957395〕 It is widely used for rose smelling perfumes and cosmetics around the world.〔Mallavarapu, G., Rajeswara Rao, B., Kaul, P., Ramesh, S., & Bhattacharya, A. (1998). Volatile constituents of the essential oils of the seeds and the herb of palmarosa (Cymbopogon martinii (Roxb.) Wats. var. motia Burk.). ''Journal of Plant Nutrition'', 13, 167-169. Retrieved November 12, 2014, from http://journals1.scholarsportal.info.subzero.lib.uoguelph.ca/details/08825734/v13i0003/167_vcoteopmwvmb.xml〕 It is also known to help repel mosquitoes and flavour tobacco products. It has been added into medicinal solutions for stiff joints, bilious complaints, skin disease, and aromatherapy.〔Rajeswara Rao, B., Kaul, P., Syamasundar, K., & Ramesh, S. (2005). Chemical profiles of primary and secondary essential oils of palmarosa (Cymbopogon martinii (Roxb.) Wats var. motia Burk.). ''IIndustrial Crops and Products'', 21(1), 121-127. Retrieved November 12, 2014, from http://journals2.scholarsportal.info.subzero.lib.uoguelph.ca/details/09266690/v21i0001/121_cpopaspmwvmb.xml〕
抄文引用元・出典: フリー百科事典『 ウィキペディア（Wikipedia）』
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